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Global human population is expected to continue to grow over the next four decades. The ensuing demands for water, food and energy are expected to intensify land-use conflicts, contribute to greenhouse-gas emissions, and exacerbate threats to natural ecosystems and wildlife. It is therefore imperative that we develop ways to balance our growing consumptive needs with environmental protection.
In our research, we frame the issues of food security, rural development, carbon emissions and biodiversity loss to groundings in ecological and economic theory. By adopting a holistic “systems approach”, we assess the environmental and socioeconomic implications of pursuing alternative land-use and development options that reflect various societal priorities including food and biofuel production, carbon storage and sequestration, conservation of forests, biodiversity and ecosystem services, and economic development.
By evaluating the tradeoffs among these partially competing priorities through spatially-explicit scenario analyses, we develop land-use decision-support tools for policymakers in developing countries to reconcile these objectives on the bases of the biophysical, socioeconomic, and technical constraints and considerations within individual societies and landscapes.


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